thicken
91Fulling — Full Full, v. t. [imp. & p. p. {Fulled}; p. pr. & vb. n. {Fulling}.] [OE. fullen, OF. fuler, fouler, F. fouler, LL. fullare, fr. L. fullo fuller, cloth fuller, cf. Gr. ? shining, white, AS. fullian to whiten as a fuller, to baptize, fullere a… …
92Incrassate — In*cras sate, v. t. [imp. & p. p. {Incrassated}; p. pr. & vb. n. {Incrassating}.] [L. incrassatus, p. p. of incrassare; pref. in in + crassus thick.] To make thick or thicker; to thicken; especially, in pharmacy, to thicken (a liquid) by the… …
93Incrassated — Incrassate In*cras sate, v. t. [imp. & p. p. {Incrassated}; p. pr. & vb. n. {Incrassating}.] [L. incrassatus, p. p. of incrassare; pref. in in + crassus thick.] To make thick or thicker; to thicken; especially, in pharmacy, to thicken (a liquid)… …
94Incrassating — Incrassate In*cras sate, v. t. [imp. & p. p. {Incrassated}; p. pr. & vb. n. {Incrassating}.] [L. incrassatus, p. p. of incrassare; pref. in in + crassus thick.] To make thick or thicker; to thicken; especially, in pharmacy, to thicken (a liquid)… …
95Incrassative — In*cras sa*tive, n. A substance which has the power to thicken; formerly, a medicine supposed to thicken the humors. Harvey. [1913 Webster] …
96Cloud — For other uses, see Cloud (disambiguation). Cumulus cloudscape over Swifts Creek, Australia A cloud …
97Tapioca — is a flavorless, colorless, odorless starch extracted from the root of the plant species Manihot esculenta . This species, native to South America, is now cultivated worldwide and has many names, including cassava, bitter cassava, manioc,… …
98Soap — For other uses, see Soap (disambiguation). A collection of decorative soaps, often found in hotels …
99Doggerel — is a derogatory term for verse considered of little literary value. The word probably derived from dog, suggesting either ugliness, or unpalatability (as in food fit only for dogs).[1] Contents 1 Etymology 2 Variants 3 …
100Carrageenan — Carrageenans or carrageenins (  /ˌkærə …
