distilled+liquor

  • 101hooch — also hootch, cheap whiskey, 1897, shortened form of Hoochinoo (1877) liquor made by Alaskan Indians, from the name of a native tribe in Alaska whose distilled liquor was a favorite with miners in 1898 Klondike gold rush; the tribe s name is said… …

    Etymology dictionary

  • 102hoochinoo — ˈhüchəˌnü, ˌ ̷ ̷ ̷ ̷ˈ ̷ ̷ noun ( s) Etymology: from the Hoochinoo Indians, a Tlingit people of Alaska that made such liquor, from Tlingit Hutsnuwu, literally, grizzly bear fort : a distilled liquor made by Alaska Indians …

    Useful english dictionary

  • 103phlegma — ˈflegmə noun ( s) Etymology: Late Latin, phlegm : a watery distilled liquor as distinguished by distillers from a spirituous liquor …

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  • 104te|qui|la — «tuh KEE luh, tay KEE lah», noun. 1. a Mexican agave. The juices of its roasted stems are made into a distilled liquor. 2. this liquor. ╂[American English < American Spanish tequila < Tequila, a town in Mexico] …

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  • 105Koumiss — Kou miss, n. [Russ. kumys; of Mongolian origin.] An intoxicating fermented or distilled liquor originally made by the Tartars of central Asia from mare s or camel s milk. It can be obtained from any kind of milk, and is now largely made in Europe …

    The Collaborative International Dictionary of English

  • 106koumyss — Koumiss Kou miss, n. [Russ. kumys; of Mongolian origin.] An intoxicating fermented or distilled liquor originally made by the Tartars of central Asia from mare s or camel s milk. It can be obtained from any kind of milk, and is now largely made… …

    The Collaborative International Dictionary of English

  • 107kumis — Koumiss Kou miss, n. [Russ. kumys; of Mongolian origin.] An intoxicating fermented or distilled liquor originally made by the Tartars of central Asia from mare s or camel s milk. It can be obtained from any kind of milk, and is now largely made… …

    The Collaborative International Dictionary of English

  • 108kumish — Koumiss Kou miss, n. [Russ. kumys; of Mongolian origin.] An intoxicating fermented or distilled liquor originally made by the Tartars of central Asia from mare s or camel s milk. It can be obtained from any kind of milk, and is now largely made… …

    The Collaborative International Dictionary of English

  • 109kumiss — Koumiss Kou miss, n. [Russ. kumys; of Mongolian origin.] An intoxicating fermented or distilled liquor originally made by the Tartars of central Asia from mare s or camel s milk. It can be obtained from any kind of milk, and is now largely made… …

    The Collaborative International Dictionary of English

  • 110kumys — Koumiss Kou miss, n. [Russ. kumys; of Mongolian origin.] An intoxicating fermented or distilled liquor originally made by the Tartars of central Asia from mare s or camel s milk. It can be obtained from any kind of milk, and is now largely made… …

    The Collaborative International Dictionary of English