Flour+or+meal
121cereal — /sear ee euhl/, n. 1. any plant of the grass family yielding an edible grain, as wheat, rye, oats, rice, or corn. 2. the grain itself. 3. some edible preparation of it, esp. a breakfast food. adj. 4. of or pertaining to grain or the plants… …
122farinha — fəˈrēnyə noun ( s) Etymology: Portuguese, cassava meal, meal, flour, from Latin farina meal, flour : cassava meal …
123Bolting — Bolt ing, n. 1. A sifting, as of flour or meal. [1913 Webster] 2. (Law) A private arguing of cases for practice by students, as in the Inns of Court. [Obs.] [1913 Webster] {Bolting cloth}, wire, hair, silk, or other sieve cloth of different… …
124Bolting cloth — Bolting Bolt ing, n. 1. A sifting, as of flour or meal. [1913 Webster] 2. (Law) A private arguing of cases for practice by students, as in the Inns of Court. [Obs.] [1913 Webster] {Bolting cloth}, wire, hair, silk, or other sieve cloth of… …
125Bolting hutch — Bolting Bolt ing, n. 1. A sifting, as of flour or meal. [1913 Webster] 2. (Law) A private arguing of cases for practice by students, as in the Inns of Court. [Obs.] [1913 Webster] {Bolting cloth}, wire, hair, silk, or other sieve cloth of… …
126Malvern Roller Mill — U.S. National Register of Historic Places …
127Kalguksu — Korean name Hangul 칼국수 …
128Bannock (food) — Traditional beremeal bannock, as made in Orkney, Scotland. The separated sector is a scone. Bannock is a variety of flat quick bread. The word can also be applied to any large, round article baked or cooked from grain. When a round bannock is cut …
