dough — dough·er·ty; dough; dough·i·ness; dough·nut; dough·ti·ly; dough·ti·ness; dough·ty; … English syllables
dough — [dəʊ ǁ doʊ] noun [uncountable] informal money: • He made a huge pile of dough working for an investment bank. * * * dough UK US /dəʊ/ noun [U] INFORMAL ► money: »He says he can make a lot of d … Financial and business terms
Dough — Dough, n. [OE. dagh, dogh, dow, AS. d[=a]h; akin to D. deeg, G. teig, Icel. deig, Sw. deg, Dan. deig, Goth. daigs; also, to Goth. deigan to knead, L. fingere to form, shape, Skr. dih to smear; cf. Gr. ? wall, ? to touch, handle. ?. Cf. {Feign},… … The Collaborative International Dictionary of English
dough — dough, batter, paste are quasi synonyms often confused in their modern cookery senses. All denote a mixture of flour, liquid, salt, and supplementary ingredients, but each suggests a difference both in consistency as a result of the variety and… … New Dictionary of Synonyms
dough|y — «DOH ee», adjective, dough|i|er, dough|i|est. of or like dough; soft and thick; pale and flabby … Useful english dictionary
dough — [dəu US dou] n [: Old English; Origin: dag] 1.) [singular, U] a mixture of flour and water ready to be baked into bread, ↑pastry etc 2.) [U] informal money … Dictionary of contemporary English
dough — [ dou ] noun 1. ) count or uncount a mixture of flour, water, SHORTENING, etc. that is baked to make bread or PASTRY 2. ) uncount INFORMAL money … Usage of the words and phrases in modern English
dough — [n] money beans*, boodle*, bread*, bucks*, cabbage*, cash, change, chips, clams*, coin, coinage, cold cash, currency, dinero, funds, greenback*, hard cash*, legal tender, lettuce*, loot, moola, pesos*, wealth; concept 340 … New thesaurus
dough — ► NOUN 1) a thick mixture of flour and liquid, for baking into bread or pastry. 2) informal money. DERIVATIVES doughy adjective (doughier, doughiest) . ORIGIN Old English … English terms dictionary
dough — [dō] n. [ME < OE dag, akin to Goth daigs, Ger teig < IE base * dheiĝh , to knead, form > Gr teichos, wall, L fingere, to form] 1. a mixture of flour, liquid, leavening, and other ingredients, worked into a soft, thick mass for baking… … English World dictionary
