Flavoring

  • 71Washing soda — Soda So da, n. [It., soda, in OIt., ashes used in making glass, fr. L. solida, fem. of solidus solid; solida having probably been a name of glasswort. See {Solid}.] 1. (Chem.) (a) Sodium oxide or hydroxide. (b) Popularly, sodium carbonate or… …

    The Collaborative International Dictionary of English

  • 72Gin — This article is about the beverage. For other uses, see Gin (disambiguation). A selection of bottled gins offered at a liquor store in Decatur, Georgia, United States Gin is a spirit which derives its predominant flavour from juniper berries… …

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  • 73Smoking (cooking) — Pork ribs being smoked Smoked beef sandwich …

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  • 74Bacon — This article is about the cured meat. For other uses, see Bacon (disambiguation). Uncooked pork belly bacon strips. Bacon is a cured meat prepared …

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  • 75Camphor — For other uses, see Camphor (disambiguation). Camphor[1][2] …

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  • 76Frappuccino — is the name and registered trademark of a Starbucks blended ice beverage and a bottled coffee beverage. HistorySome sources say that a very similar frozen coffee drink was invented by The Coffee Connection, a small Boston based chain later… …

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  • 77Cream soda — For other uses, see Cream soda (disambiguation). Bottle of American cream soda Cream soda is a sweet carbonated soft drink, often flavored with vanilla.[1] Contents …

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  • 78Diketone — Diacetyl, the simplest diketone A diketone is a molecule containing two ketone groups. The simpliest diketone is diacetyl, also known as 2,3 butanedione. Diacetyl, acetylacetone, and hexane 2,5 dione are examples of 1,2 , 1,3 , and 1,4 diketones …

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  • 79Hash (food) — An order of corned beef hash with carrots. Hash is a dish consisting of meat, potatoes, and spices,[1] that are mashed together into a smooth, creamy consistency, and then cooked either alone or with other ingredients such as onions …

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  • 80Oak (wine) — Oak Wine Barrels The use of oak plays a significant role in winemaking and can have a profound effect on the resulting wine, affecting the color, flavor, tannin profile and texture of the wine. Oak can come into contact with wine in the form of a …

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